New Restaurants in Mumbai November 2025: Where to Dine Now

This month, Mumbai’s restaurant scene feels renewed - fresh menus, bold design, and a mood that says the city’s alive again. From sourdough-driven pizza to fine dining in golden light, these are the new restaurants in Mumbai November 2025 that everyone’s talking about.

Every few months, Mumbai reinvents itself.And this time, it feels personal - restaurants that smell like woodfire and espresso, bars that sound like laughter again, dining rooms where design meets appetite.

November brings eight new openings that capture that mood - from Solaire’s slow luxury at Grand Hyatt to SOPI’s 25-seater pizza experiment in Bandra. Whether you crave something quiet, new, or simply beautiful, this list is where the city is dining now.

Solaire, Grand Hyatt Mumbai

Santacruz East

A soft-lit dining room wrapped in gold, Solaire is Grand Hyatt’s new fine-dining jewel. Everything here feels deliberate - the gentle music, the crisp linen, the kind of service that remembers your wine preference. The menu moves through modern European plates with restraint and elegance. It’s fine dining in 2025 form: minimal, unpretentious, and built for lingering.

You’ll love it if: You’re nostalgic for the art of the long dinner - and believe the dessert trolley deserves a comeback.

HOM, Bandra West

Fire-led Modern Indian, designed for slow evenings

HOM makes elemental cooking feel sexy again. Every dish carries a trace of flame - smoked corn ribs, charred breads, meats that whisper of fire and spice. The interiors match that energy: warm, tactile, layered in Indian craft. It’s the kind of place that makes you fall in love with Indian food all over again - not for nostalgia, but for nuance.

You’ll love it if: You collect good restaurants the way others collect art.

SOPI, Bandra West

Subko’s Sourdough Secret

At first glance, SOPI looks like a quiet corner café. But step inside Mary Lodge, and you’re in Subko’s latest experiment - the Subcontinent Origin Pizza Initiative.A 25-seater room. 0% alcohol. Sourdough pizzas that merge local produce with global technique - thecha, Manipuri pepper, wild mushrooms, all kissed by woodfire. It’s pizza, but elevated, stripped back, and almost meditative.

You’ll love it if: You take your crust seriously - and your design minimal.

Mr. Misu, Bandra West

Dessert Bar. Coffee Atelier. Mood Lighting.

Mr. Misu returns with a Bandra outpost that’s more indulgent than ever. Imagine an entire space dedicated to tiramisu - from classic espresso to pistachio and matcha - served alongside craft coffee and affogato shots. It’s playful, stylish, and built for sugar highs that don’t feel juvenile.

You’ll love it if: You secretly wish dessert came first.

Yam Sai, Bandra West

Dim Sum, Tea & Quiet Confidence

A pocket-sized Asian restaurant with barely a dozen tables, Yam Sai is one of Bandra’s calmest new finds. There’s no rush here - just soft light, steam, and the comforting rhythm of dim sums arriving in bamboo baskets. Pair the truffle edamame dumplings with a pot of jasmine tea or a tea-based cocktail, and stay as long as you like.

You’ll love it if: You believe quiet is the new luxury.

House of Paloma, Bandra West

Latin Spirits. Warm Light. Endless Charm.

House of Paloma feels like a little escape - all terracotta walls, mezcal cocktails, and a playlist that lingers long after the night ends. The food travels between Latin and Mediterranean, designed for sharing and sipping. There’s nothing chaotic about it. Just good energy, great drinks, and a crowd that knows where to be.

You’ll love it if: You’re the type who orders the Paloma Picante twice.

Opa Kipos, Worli

Greek Nights. Mumbai Energy.

Opa’s back - this time in Worli, with all the blue-and-white drama you’d expect. Inside, it’s Santorini-meets-South Bombay: plush interiors, feta-filled pastries, and cocktails that go from mellow to merry fast.

It’s dinner with a side of spectacle - fun, bold, unapologetically extra.

You’ll love it if: You’re in the mood to say “Opa!” and mean it.

Toshaa Café, Andheri West

Coffee. Croissants. Calm.

Toshaa Café brings Parisian calm to the bustle of Andheri. Mornings begin with almond croissants and iced coffees; afternoons hum with remote-work chatter and sunlight filtering through cane blinds. It’s the kind of café that feels both stylish and sincere. Perfect for slow mornings and longer conversations.

You’ll love it if: You like your latte served with serenity.

The city that never stops dining

Every opening this month has something in common - intention.From HOM’s fire-driven flavours to SOPI’s sober sourdough revolution, these restaurants remind Mumbai that good food doesn’t need gimmicks, just craft.

So, whether you’re chasing the next fine-dining table or a coffee date that turns into dinner, start here. These new restaurants in Mumbai November 2025 are shaping how the city eats, talks, and feels right now.

People Also Ask: FAQs

1. What are the newest restaurants in Mumbai this month?

Mumbai’s newest openings include Solaire at Grand Hyatt, HOM in Bandra, SOPI by Subko, Mr. Misu (Bandra), Yam Sai, House of Paloma, Opa Kipos Worli, and Toshaa Café in Andheri West. Each one brings a distinct flavour — from fine dining and pizza innovation to dessert-first cafés and Latin cocktail bars.

2. Which new Mumbai restaurant is trending right now?

SOPI in Bandra is currently the city’s most talked-about opening. Subko’s sourdough-driven, 25-seat pizza experience is drawing design lovers, food editors, and regulars from its café crowd — all chasing that perfect crust.

3. What’s the best new fine-dining restaurant in Mumbai 2025?

That crown goes to Solaire at Grand Hyatt Mumbai. Elegant interiors, polished European plates, and warm service make it the standout fine-dining launch of 2025.

4. Where should I go for a new café or brunch spot in Mumbai?

Head to Toshaa Café in Andheri West for slow mornings, croissant sandwiches, and great coffee. If you’re after a dessert-centric brunch, Mr. Misu Bandra is the city’s new sweet spot.

5. Which new restaurant in Mumbai is best for date night?

Try HOM for smoky, fire-led Indian dishes in an intimate setting, or House of Paloma for mezcal cocktails under terracotta light — both effortlessly romantic in their own way.

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