Fat Carnival at O Pedro: Goa’s Vibrant Festivities Take Over Mumbai

If there’s one celebration that encapsulates the spirit of Goa, it’s the Goa Carnival. And this year, O Pedro in Bandra brings the festivity to Mumbai with its annual Fat Carnival, a delightful tribute to the iconic revelry that’s been a part of Goan culture for centuries. Until March 4, 2025, O Pedro is transforming into a haven of food, music, and merriment, where the sights, sounds, and tastes of Goa come together in a dazzling fusion. It's the perfect destination for anyone seeking a taste of Carnival energy — with an added sprinkle of O Pedro’s signature style.

O Pedro, your happy place is bringing the celebrations to Mumbai with Fat Carnival!

Feast on Limited-Edition Flavours at O Pedro

Step into O Pedro and immerse yourself in the indulgent, bold flavours that have made Goan cuisine so beloved. This year's limited-edition menu is nothing short of spectacular, with a combination of fresh, traditional, and reimagined dishes that evoke the festive spirit of the Carnival. Start with the Portuguese Cheese Tarts — flaky, buttery pastry filled with brie fondue, roasted pumpkin, and red pepper, a take on the classic Portuguese Pastel de Queijo. Then, move on to the Green Pea Rissios, deep-fried half-moon pastries stuffed with green pea filling, served with a rich goat cheese dip that’s comfort food at its finest. The Lotus Stem “Jeerem Meerem” — a crispy lotus stem stir-fry with Goa’s aromatic Tirphal pepper — is a must-try for those who love a bit of spice in their meal. For meat lovers, the Chicken Cafreal Pie offers a rustic twist on a Goan chicken curry, encased in buttery puff pastry, while the Duck “Birria” Taco combines a slow-cooked Goan Xacuti curry with a birria-style taco that’s both indulgent and playful. Seafood enthusiasts will be spoiled for choice. The Seafood Boil steals the show — a generous spread of squid, red snapper, mussels, crab, and prawns, all drenched in spiced curry leaf butter, served with cornbread and a tangy kokum chimichurri. This messy, indulgent feast demands to be enjoyed with your hands, creating a communal, joyous dining experience that perfectly mirrors the Carnival vibe.

Desserts That Transport You to Goa

Carnival wouldn’t be complete without a little indulgence, and O Pedro delivers with desserts that are as comforting as they are exciting. The Roasted Pear Patties offer a golden, flaky twist on Goan puff pastry, with poached pear stuffed inside, complemented by port wine caramel and zesty lemon custard. For a tropical finish, the Pink Guava Cheesecakecelebrates the sweetness and tartness of Goa’s famous Perad guava in a decadent, melt-in-the-mouth cheesecake.

Sip on Festive Cocktails

What’s a Carnival without drinks that pack a punch? O Pedro has curated a cocktail menu that’s as lively as the celebrations themselves. Sip on the Guava Mary, made with clarified guava juice and Pedro’s herb mix, for a fresh, tangy kick. If you’re in the mood for something more daring, try the Beet The Rhythm — a combination of Stranger & Sons gin with beetroot & cucumber pickle brine, a bold and unexpected blend that’s sure to turn heads. For those who enjoy a classic, the Plum Parade is a smooth mix of Dewars 12-Year-Old Blended Whisky, Umeshu, and plum cordial, while the Paloma On Fire brings a fiery kick with Patrón Reposado tequila, Campari, and jalapeño brine. Beer lovers will appreciate the Urak Sour, a Goa-inspired sour ale brewed with cashew juice and light, refreshing citrus — a perfect companion for the Mumbai weather.

The Vibe

With The Vindaloos setting the stage with live tunes every Sunday, O Pedro’s Fat Carnival isn’t just about food and drinks; it’s about the energy. The music fills the air, the vibe is unapologetically festive, and the atmosphere is one of sheer, unrestrained joy. Whether you’re here for lunch, dinner, or late-night indulgence, the whole experience feels like one big celebration.

The Takeaway

O Pedro’s Fat Carnival is, without a doubt, one of Mumbai’s most exciting events this season. With a menu that transports you to the heart of Goa’s vibrant Carnival, expertly crafted cocktails, and a lively atmosphere fueled by music and indulgence, there’s no better way to soak in the spirit of Goa right here in Mumbai.

Don’t miss out — make your reservation, gather your crew, and experience the magic of Fat Carnival at O Pedro before it ends on March 4, 2025.

For Reservations: Call +91 75065 25554 Address: O Pedro, Unit #2, Ground Floor, Jet Airways-Godrej Building, Bandra Kurla Complex, Mumbai 400051 Instagram: https://www.instagram.com/opedromumbai/

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